Tuesday, April 21, 2009

French Toast


This is an easy and very quick breakfast.

Ingredients
  • Bread - 4 slices
  • Eggs - 2
  • Milk - 1 Tbsp
  • Sugar - 1 tbsp or to taste
  • Cinnamon powder - a pinch
  • Oil

Directions
  • Mix the eggs, milk, sugar and cinnamon to form an even batter
  • Cut the bread slices into triangular shapes
  • Heat a skillet/tawa with a little bit of oil
  • Dip each of the bread pieces in the egg batter and toast.

1 comment:

  1. Easy breakfast! I make these whenever I am lazy to make an elaborate breakfast!

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